O意EH嵯A VINEYARD
585-346-5760
EAGLE CREST VINEYARDS
585-346-2321
7107 Vineyard Rd.
Conesus, NY 14435 

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OUR HISTORY

O意eh嵯a Vineyard and the surrounding hills have a long and hallowed history dating back to when the Seneca Indians hunted and fished here. To acknowledge that history, Bishop McQuaid chose the 

name O意eh嵯a (which means hemlock in the Senecan language) because of the hemlock trees found in the deep and shaded glens surrounding the lake. 

As he directed the planting of the grapes, Bishop McQuaid made O意eh嵯a his second home, taking the steamboat down the lake to his cottage before the City of Rochester acquired the lake and nearby hills for a reservoir and water supply.

Upon the Bishop's death, the Diocese of Rochester briefly ran the winery before luring the Society of the Divine Word, a Dutch Catholic Missionary order, to the Conesus hills about 1924. In finding a place of bucolic tranquility and beauty, the SVD, as they were called, commenced the construction of a seminary to train novitiates for work abroad. With the onset of Prohibition, it was decided to cease operations, although, with restrictions, altar wine producers were permitted to continue to make wine. Not until 1934, after Repeal, did the winery reopen and was refurbished and revitalized with an influx of seminarians. A German born winemaker was brought in from Chicago and began the work of replanting the vineyards and restoring the wine cellar. O意eh嵯a thrived to become the respected brand it is today but unfortunately by the late 1960's, it was no longer viable for the SVD's to maintain the winery and vineyards and it passed through a series of private owners to today, doing business under the name Eagle Crest Vineyards L.L.C. Although the vineyards are reduced, we now share the hillside with land owned by the Nature Conservancy and two pairs of nesting bald eagles.

O意eh嵯a still following the creed of Bishop McQuaid remains totally dedicated to producing a valid and licit altar wine that is absolutely pure and "of the grape". O意eh嵯a remains one of the last sacramental wine suppliers producing its own wine. With a winemaking staff that been together for over 20 years, each wine is individually handcrafted rather than bulk process. Selected Finger Lakes grape growers are visited each season to insure quality, creating wines that are fashioned as a reflection of that particular vintage. Art and science are blended to give an all natural communion wine. "Wine that is wine".

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